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Candied red apples. Caramelized peanuts and almonds. There’s a spicy tingle as well as a balsamic edge. Milk chocolate in the background. Leather. Hardly any meaty notes, no dirtiness either. Mouth: now the slightly heavy character of Mortlach moves forward, although the fruity sherry is still there to support it.
Additional Information
Wine Score | No |
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Featured | No |
Cheers | N/A |
Call For Price | No |