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Masterson's 10yr Rye whiskey is made from 100% rye (straight rye is only required to have 50% and will often be blended with other grains) grown in the Pacific Northwest. The name comes from William "Bat" Masterson who, according to Biography.com, began his career as an army scout in the lat 1800s and became friends of Wyat Earp and a sports writer in New York City--most notably a boxing enthusiast.
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